Picnic Menu
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STARTERS |
| Salad of baby asparagus, artichokes with a creamy truffle dressing V |
| Parma ham with melon and port |
| Smoked Scottish salmon with capers and lemon |
| Endive salad with smoked trout and lemon vinaigrette |
| Poached william pear, roasted honey figs with blue cheese dressing V |
MAIN COURSES |
| Rare fillet of English beef with horseradish sauce |
| Whole lobster salad (Supplement of £10.00) |
| Poached fillet of Scottish salmon with lemon and black pepper |
| Smoked duck breast with Szechuan noodle salad |
| Torbay crab salad with lemon and caper dressing (Supplement of £3.00) |
| Charcuterie slices with Mediterranean dip |
| Spinach and feta filo pie V |
PUDDINGS & CHEESE |
| English strawberries and cream |
| Summer pudding |
| Pavlova with red berries |
| Bitter chocolate mousse with chocolate crisps |
| Lemon cream pots |
| Selection of British cheese |
| Coffee & Chocolates |
PORTER SERVICE |
| Porter Service for parties of up to 8 persons (Supplement of £25.00) |
| Above 8 persons - supplement per extra cover (Supplement of £4.00) |
FURNITURE |
| Picnic tables (Supplement of £16.00) |
| Picnic chairs (Supplement of £6.40) |
Other Information
For parties of eight or more, we will set your picnic out on large platters before your arrival at the long interval. An additional charge of £4.00 per person will apply for parties of eight and more.
Single diners are welcome to order a picnic - tick the box on the booking form if you would like to share your picnic rug with another single diner.
£52.00 per head to include a half bottle of house white wine per two persons
£61.50 per head to include a half bottle of house selection champagne per two persons, porter service and furniture
Prices include VAT at 17.5%
Dishes subject to variation