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Price per person (Main Course only) - £40
Price per person (Main & Dessert ) - £50
(Prices include sharing plates on arrival, all side dishes, coffee & chocolates)
Daily Baked Focaccia , Wild Garlic Butter
Fire Roasted Sussex Padron Peppers, Sea Salt, Smoked Balsamic
Chickpea Dip & Crisps
Aubergine Steak, Pink Peppercorn, Sesame King Oyster
British Iberico Pork, Harvey’s Ale, Crackling
Catch Of The Day
Skillet Anya Potato, Fermented Garlic, Sorrel Cream
Bitter Leaf & Elderflower
Sussex Asparagus, Broccoli, Sheep’s Yoghurt, Almond, Berkswell
Wasteknot Apple Crumble, Custard Cream
Or
Glyndebourne Mocha NetherBocker
Price per person (Main Course only) - £34
Price per person (Main & Dessert ) - £43